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The Regions of Thailand and how they taste

For the people of Thailand, it is important that every aspect of life - even hardwork - have a sense of sanuk or "fun". This is especially true with Thai cooking, since sanuk is always present in the preparation and the enjoyment of meals. Maybe that is why food is such a key part of many Thai celebrations. more...

• Before You Begin -
  A Word About Safety
  
  
• Cooking Terms
• Essential Ingredients in the Thai Kitchen

The Cooking of Thailand

by Matthew Locricchio

Book Contents

Recipes

Soups & Stocks Chicken Stock Hot and Sour Shrimp Soup Chicken and Coconut Milk Soup
Salads & Relishes Spicy Chicken Salad Cucumber Relish Green Papaya Salad Pickled Vegetables Lemongrass Substitute
Rice and Noodles Coconut Rice White Rice Stir-Fried Thai Noodles
Curries & Main Dishes Chicken in Red Curry with Bamboo Shoots Red Curry Paste Curried Vegetables Sweet Pork Shrimp in Coconut Cream Grilled Chicken with Sweet-Heat Sauce Grilled Chicken with Peanut Sauce
Desserts Baked Coconut Custard Banana Cake